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This namesake quesadilla features black beans, corn, roasted red peppers, green onion, cilantro and Colby-Jack cheese on pressed flatbread served with salsa, sour cream and guacamole.

Roasted sweet potatoes, cheddar jack cheese, fresh guacamole and chipotle sour cream make these tacos scream eat me!

Served with crispy kale slaw, cilantro, guacamole, and sour cream.

Roasted mushrooms, spinach and cheddar jack cheese on pressed flatbread and served with salsa, sour cream and guacamole.

Southwest-seasoned tempeh, black beans, rice, onions, tomato, Colby-Jack cheese and our smoky chipotle sour cream.